The Tennesseean | “5 Nashville Sandwiches You Can Sink Your Teeth Into”
“Brunch is awesome, but it’s also a dilemma: I love breakfast. I love lunch. I want something sweet, but I also want something savory. If I lean more toward breakfast, will I feel cheated out of lunch? If I go for a lunch-type food, I will surely feel despondent over missing breakfast foods. The open-faced Monte Cristo sandwich, however, will solve all your brunch conundrums, at least on Sundays: It’s Bobby John Henry brioche French toast topped with strawberry preserves, ham, Sweetwater Valley smoked cheddar and two local fried eggs. Delicious. Amazing. Or, in the spirit of brunch, delazing.”
